PRE-ORDER YOUR PANETTONE!
ORDER NOW!
Order now and schedule the pick-up of your freshly baked Panettone between the 16th and 20th of December. 100% of the profits will go toward the Alma Future Foundation, supporting an orphanage for girls in Ensenada, Baja California.
Cesarina’s Panettone Classico is produced in exclusive from Federico, a top patissier in Treviso, Italy, who has worked together with Chef Cesarina to create this unique delicacy. Following the classic Panettone recipe with candied orange peels, raisins, honey, and vanilla.
Cesarina’s Panettone al Cioccolato is produced in exclusive from Federico, a top patissier in Treviso, Italy, who has worked together with Chef Cesarina to create this unique delicacy. Different from the classic Panettone recipe, the Panettone al Cioccolato contains Italian milk chocolate chunks.